Sunday, August 12, 2012

Applesauce Coffee Cake

¼ cup sugar
2 tsp cinnamon
1-2/3 cup applesauce
1 package yellow cake mix
3 eggs

Blend sugar and cinnamon.  Grease 10” bundt pan and dust with 1 tablespoon of the sugar-cinnamon mixture.  Blend cake mix, applesauce and eggs until moistened.  Beat as directed on box.  Reserve 1-1/2 cups batter.  Pour remaining batter into pan.  Sprinkle with remaining sugar-cinnamon mixture then top with reserved batter.   Bake at 350º for 35-45 minutes.  Cool cake in pan 15 minutes.

No comments:

Post a Comment