2 tsp cinnamon
1-2/3 cup applesauce
1 package yellow cake mix
3 eggs
Blend sugar and cinnamon. Grease 10” bundt pan and dust with 1 tablespoon of the sugar-cinnamon mixture. Blend cake mix, applesauce and eggs until moistened. Beat as directed on box. Reserve 1-1/2 cups batter. Pour remaining batter into pan. Sprinkle with remaining sugar-cinnamon mixture then top with reserved batter. Bake at 350º for 35-45 minutes. Cool cake in pan 15 minutes.
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